Got Milk? Homemade Almond Milk in 3 min and Coconut Flour, Dark Chocolate Peanut Butter Cookies
One of my favorite treats would have to be peanut butter cookies loaded with dark chocolate chips and glass of ice cold vanilla almond milk! You can always opt out for almond or cashew butter. They have to be soft and packed with chocolate. It’s cheat day after all.
I’ve always wanted to make my own Almond milk, but felt it might be too difficult, well it wasn’t!I found a simple recipe online that would only take 3 min to make, which turned out to be true! Of course you have to soak the almonds 24-48 hours prior. Other then that once you have your ingredients and a milk bag you’re set.
ALMOND MILK IN 3MIN
-Soak the almonds in a few cups of water so completely covered and let sit 24-48 at the most. You’ll start to see them grow in size…
1 cup soaked almonds
4 cups water
1/2 tsp sea salt
1/2 tsp vanilla extract
Blend the ingredients for 1.5- 2 min and your set! On a side note, if you want to add sweetness to your milk you can always use agave, coconut sugar or stevia!
COCONUT FLOUR PEANUT BUTTER COOKIES WITH DARK CHOCOLATE CHIPS
2 tbs coconut flour, add more if needed
1/2 cup low carb sweetener
1/2 tsp stevia concentrated powder or 1/2 tsp monk fruit extract
1 cup unsweetened peanut butter
1/2 cup butter or butter substitute (your pick)
1/4 tsp salt
1tsp vanilla extract
you decide how much chocolate chips… it’s cheat day!
Mix ingredients together and lay on cookie sheet lined with parchment paper. Bake at 350 F for 12-15 min until edges of cookie have browned.
Hope you guys give it a try! Make sure to send me pictures and videos, I love seeing what you guy’s create.